top of page
Rwanda Horizon 111 Single Origin Coffee Beans | Speciality Coffee Roasters | Bean Smitten

Rwanda Horizon 111 Single Origin Coffee Beans | Washed Process Coffee

£9.25Price

A washed, single origin coffee. Light-medium roast, with notes of smoked orange, spiced rum and caramel.

  • Description

    On his recent trip to Rwanda, Darren learned that Rwanda is divided into five provinces, 30 districts and 416 sectors. The Horizon washing station is situated in the Kigoma sector of the Nyanza district in Rwanda’s Southern Province, just 20 kilometres from the city of Huye.

     

    The washing station sits at 1,680 metres but, the farms surrounding the station are much higher up, closer to 2,000 metres. 1,200 farmers contribute cherry to the station from farms that are all within 2km from the site.


    The average size of each farm 3 hectares but, some have only 100 trees. Other crops include bananas, pineapples and avocados. Total production for 2023 was estimated to yield a potential 800 tons of cherry but, due to bureaucracy, production ceased early and this target was not reached. The station's owner Fidel,  is hoping to continually grow the operation to support the local community.

  • Origin

    Rwanda has ideal growing conditions for coffee: high altitude, regular rainfall and volcanic soils with good organic structure.

     

    The majority of Rwandan coffee is produced by around half a million smallholders with tiny patches of land often not much larger than one hectare. Coffee is grown in most parts of the country but, it is concentrated along Lake Kivu and the southern province.

     

    Rwandan smallholders organise themselves into farmer cooperatives. They share the services of centralised washing stations (also known as wet mills).

  • Details

    Where: Africa: Rwanda, Southern Province, Nyanza District, Kigoma Sector.

     

    Owner: 'Fidel'

     

    Varieties: Red Bourbon.

     

    Altitude: 1,680 MASL.

     

    Preparation: Washed.

     

    SCA Cup Score: 85.25

     

    Roast: Light - Medium.

     

    Drink it: Works well in a cafetiere, any type of filter device or as a single origin espresso. Can be enjoyed with or without milk.

     

    Tasting Notes: Smoked orange, spiced rum and caramel.

Customers also buy..

bottom of page